lol! the happy bubbe: My TeaChef recipe for July

the happy bubbe

Monday, July 17, 2006

My TeaChef recipe for July


Grilled Pi Lo Chun chunk Tuna

Blend the following

1 Tbsp extra strong Pi Lo Chun Tea
2 tsp Soy Sauce
1 tsp honey
¼ tsp dry hot Chinese mustard powder

Place two 4 oz Tuna Steaks in Marinade

Place in refrigerator at least ½ a day (Over night is best)

Grill on a hot greased (use a non-stick spray)
5 minutes on one side 3 minutes on the other side
high flame is best.

Serve with Spinach Salad and Steamed Rice

Did anyone else notice the sweet spinach juice like flavor?
~I loved it~

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